Bottle Gourd or Upo Production
The calabash or bottle gourd (Lagenaria siceraria), popularly known as “Upo” in the Philippines, is a vine grown for its fruit, which can either be harvested young and used as…
Arrowroot Production
Arrowroot, or obedience plant (Maranta arundinacea), popularly known as “Uraro” and is widely cultivated in the Philippines for its starchy rhizomes. It is a low perennial herbaceous plant with thick,…
Turkey Raising
Turkey or Domesticated turkey is a large poultry bird. The modern domesticated turkey descends from the wild turkey (Meleagris gallopavo), one of the two species of turkey (genus Meleagris); in…
KRG’s Pan de Pugon
KRG’s PAN DE PUGON first bakeshop was started out in February of 2002. It is an offshoot of Kaye Ryan Grill Restaurant which was established in July 2000. PAN DE…
Sugar Apple or Atis Production
Sugar Apple or Sweetsop (Annona squamosa) is a species of Annona native to the tropical Americas, India and Pakistan. Its exact native range is unknown due to extensive cultivation, but…
Honeydew Melon Production
Melons belong to the Cucurbitaceae family. The plant grows in the form of a vine. It is basically a fruit, but some of it forms may be taken as ‘culinary…
Grapes Production in the Philippines
A grape is the non-climacteric fruit, botanically a true berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or used…
Quail Raising
Quail is a collective name for several genera of mid-sized birds in the pheasant family Phasianidae. New World quails (family Odontophoridae) and buttonquails (family Turnicidae) are not closely related but…
Basic Guide to Hydroponics Technology
In Latin, the word hydroponics means literally “water working.” Hydroponics is the method of growing plants in nutrient-enriched water instead of soil—producing a healthier plant and healthier aromas. Plants grown…
Taro or Gabi Production
Taro or Cocoyam (Colocasia esculenta) is a tropical plant grown primarily as a root vegetable for its edible corm, and secondarily as a leaf vegetable. It is considered a staple…