Muvanz Pocherohan and Seafoods

Bypinoyentre

May 30, 2016

Muvanz Pocherohan and SeafoodsMuvanz Pocherohan and Seafoods, a famous restaurant in Cebu City started on December 15, 2010. Originally there were 7 exotic dishes on the menu: melon shell which is a large mollusc with a decorative shell that we are all familiar with, sea cucumber which resembles the vegetable cucumber and has a distinct leathery feel but pleasantly palatable, hebi shrimp are sun-dried shrimps, and scallops taken from their individual shells and cooked. These were the unique seafood selection which were all brought fresh from the Island of Bantayan. There is also lechon kawali and crispy pata which are very Filipino dishes that is familiar to the palate.

Over the years and months that Muvanz Pochero and Seafoods operated the menu has constantly evolved. The head chef who is also one of the managing partners is always experimenting and cooking up ways to introduce a new food that marks the culture and distinct taste of the Island of Bantayan. Now the menu consists of a seafood section, meat that are grilled and sizzled, dessert section and snacks.

Muvanz Pocherohan and Seafoods aims to let the people get a taste of the island of Bantayan. Since not everyone is able to go to Bantayan, the company aims to bring the island to the people through its food.

How to franchise Muvanz:

Franchise Fee: Call

Muvanz Franchise Inclusive of:

  • Use of Trademark
  • Site Approval
  • Training for Franchisee and Staff
  • Procurement Program
  • Opening Assistance
  • Operations Manual
  • Research and Development

Initial Term: Five (5) years
Required Space: 100 square meter

Steps to own a Muvanz Franchise

1. Prepare a Letter of Intent and fill-up the Confidential Questionnaire and send it to:

Century Plaza Commercial Complex
Juana Osmeña St.,
Cebu City, Philippines, 6000
(032) 266-0607
Email: [email protected]

2. After reviewing your application and finding it in order, you will be invited to discuss the Franchise Details where you will be presented the Muvanz Franchise Disclosure Information.
3. An ocular inspection of your proposed site will be conducted.
4. If the physical and documentary requirements are satisfied, the Franchise Agreement will be executed.
5. Preparations for the start of your franchise will be undertaken to include the outline set up and staff training.
6. Pre-opening and marketing assistance will be provided.
7. Grand opening, Congratulations on your new venture!

Contact Details of Muvanz:

Century Plaza Commercial Complex
Juana Osmeña St., Cebu City, Philippines
Tel. No.: (032) 266-0607
Mobile: (0908) 813 4355, (0931) 121 3289
Email: [email protected]
Website: www.muvanz.com
Facebook Page (This link will open on a new window)

Basics of Franchising Muvanz Pocherohan and Seafoods

Franchising benefits

Franchisees gain access to a proven business model, established brand reputation, and ongoing support from Muvanz Pocherohan and Seafoods, reducing the risks associated with starting a new business. They benefit from collective advertising and marketing efforts conducted by the franchisor, which can result in increased customer traffic and sales. Franchisees also have the opportunity to tap into the training and operational resources provided by the franchisor, enhancing their chances of success and profitability. Below are just a few pointers why franchising Muvanz Pocherohan and Seafoods is beneficial for the inverstors:

High success rate due to its business model rather than starting from scratch.

Franchising Muvanz Pocherohan and Seafoods offers the advantage of tapping into an established reputation and customer base, which can significantly reduce the time and effort required to build brand recognition. Additionally, franchisors typically provide comprehensive training, ongoing support, and proven business models, mitigating many of the risks associated with starting a new venture.

Franchisees benefit from economies of scale in purchasing, marketing, and operational support, which can lead to cost efficiencies and improved profitability.

Overall, franchising offers a structured pathway to entrepreneurship with a higher likelihood of success compared to launching a new brand independently.

Muvanz Pocherohan and Seafoods is a recognized brand or trademark that can bring you success.

Success is achievable for franchising recognized brands like Muvanz Pocherohan and Seafoods due to their established reputation, which can attract customers more readily and build trust faster than starting a new brand. Franchisees benefit from proven business models, operational support, and marketing strategies provided by Muvanz Pocherohan and Seafoods, reducing the risks associated with independent entrepreneurship.

Additionally, being part of a well-known brand network offers access to economies of scale, collective marketing efforts, and a support system among fellow franchisees, enhancing the likelihood of success.

Availing financing from various sectors is highly likely due to a good brand reputation.

Financing is often more readily available when franchising a reputable brand due to several factors. Banks and lenders are typically more willing to provide loans to franchisees of established brands because they have a proven track record of success and lower risk compared to new, unproven businesses.

Additionally, franchisors may have relationships with financial institutions or offer financing options themselves, making it easier for franchisees to secure funding. The recognizable brand name and business model of Muvanz Pocherohan and Seafoods also provide a level of security for lenders, increasing the likelihood of loan approval and favorable terms for franchisees.

Formula for success that a franchisor may provide.

Low-cost supplies and efficient supply chain management contribute to higher profit margins for franchisees by reducing the cost of goods sold. Effective marketing increases brand visibility and customer traffic, leading to increased sales and revenue. A prime location maximizes foot traffic and accessibility, further enhancing the franchisee's revenue potential and profitability.

5 things to consider when franchising Muvanz Pocherohan and Seafoods

1 Make sure that you really want to own this franchise and this will best fit your venture among other offered business opportunities.

2 Be certain that you can work harmoniously with Muvanz Pocherohan and Seafoods franchise and it is within your interest. A visit to one of the franchise store will help you be more aware of operation and proceedings.

3 Carefully study the Terms and Condition, Franchise Agreement, and what are included in franchising Muvanz Pocherohan and Seafoods.

4 Check if Muvanz Pocherohan and Seafoods franchise will be compatible with the rules and regulation, as well as existing laws on chosen location.

5 Best location is one key aspect to have a successful Muvanz Pocherohan and Seafoods franchise. Study the environment and see if your business suits the surroundings.

Successful frachising 101

Becoming a successful Muvanz Pocherohan and Seafoods franchisee requires a combination of strategic planning, dedication, and hard work. Here are some steps you can take to increase your chances of success:

Research

Start by researching various franchise opportunities to find one that aligns with your interests, skills, and financial resources. Look for franchises with a proven track record of success, strong brand recognition, and a supportive franchisor.

Understand the Franchise Agreement

Carefully review the franchise agreement, including all terms, fees, and obligations. Make sure you fully understand the expectations and requirements of being a franchisee.

Financial Planning

Evaluate your financial situation and determine how much capital you have available for investment. Consider not only the initial franchise fee but also ongoing expenses such as royalties, marketing fees, and operational costs.

Training and Support

Choose a franchise that offers comprehensive training and ongoing support to franchisees. Take advantage of all training programs provided by the franchisor to learn the ins and outs of the business.

Location Selection

If the franchise involves a physical location, carefully choose the location for your business. Consider factors such as foot traffic, demographics, competition, and lease terms.

Follow the System

One of the benefits of franchising is that you're buying into a proven business model. Follow the franchisor's system and guidelines closely to increase your chances of success.

Provide Excellent Customer Service

Focus on providing excellent customer service to build a loyal customer base. Happy customers are more likely to return and recommend your business to others.

Marketing and Promotion

Take advantage of the marketing support provided by the franchisor, but also be proactive in promoting your business locally. Utilize social media, local advertising, and community events to attract customers.

Manage Finances Wisely

Keep track of your finances closely and manage expenses efficiently. Monitor your cash flow, budget carefully, and seek professional advice if needed.

Adapt and Innovate

Be willing to adapt to changing market conditions and customer preferences. Look for opportunities to innovate and differentiate your business from competitors.

Network with Other Franchisees

Connect with other franchisees within the same system or industry to share insights, experiences, and best practices. Networking with fellow franchisees can provide valuable support and advice.

Stay Committed

Building a successful franchise takes time and effort. Stay committed to your business, remain focused on your goals, and be prepared to overcome challenges along the way.

By following these methods and staying dedicated to your business, you can increase your chances of becoming a successful Muvanz Pocherohan and Seafoods franchisee.

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