Lay Bare Waxing Salon
Lay Bare Waxing Salon was first established on June of 2006 in Makati City. At Lay Bare, they use cold sugar wax jelly made of sugar, calamansi, and honey only.…
Fiber Crops Production
The Philippines is one of the world’s largest producers of fiber crops. It is blessed with optimal weather conditions, good types of soil, even distribution of rain throughout the year,…
How to Make Coconut Pie or Buko Pie
Buko Pie is one of the favorite traditional pastry of many Filipinos and a specialty of Laguna Province. It is made of young-coconut meat (malauhog). It is almost like a…
Active Fun Children’s Play and Party Centres
Active Fun is a Philippine company dedicated to bring its customers the best in children’s play & party facilities. The plain fact today is that many children do not have…
Java Plum or Duhat Production
The Java Plum (Sizygium cumini) or Black Plum is a large, evergreen and exotic tree from the Myrtaceae family. It is popularly known as “Duhat” in the Philippines. Java Plum…
How to make Java Plum (Duhat) Jelly
Java Plum or popularly known as “Duhat”, is a fruit tree found mostly wild throughout the Philippines. The fruits is a shiny, dark-purple to black that gets to about 1½…
Chow Sa Town
Chow Sa Town is an offshoot of Bluefire Franchise Development and Management Co., owned and managed by husband and wife tandem of Mr. and Mrs. Laurente, whose main line of…
Cut Flowers Production
Cut flowers are generally grown throughout the Philippines. The diversity of cut flowers found in the Philippines reflects our rich flora resources. Some of cut flower growers simply started as…
How to make Tamarind Balls
The fruit of the tamarind is one of most commonly reserved for consumption, whether raw, cooked, or prepared in some pre-packaged snacks. The fleshy, juicy, acidulous pulp of the fruit…
Sinangag Station
Sinangag Station is the home of delicious and affordable sinangag dishes and more that caters to everyone 24 hours a day, 7 days a week. Born in the country’s oldest…