Category: Franchising

Lil’ Orbits Mini Donuts started back in 1974, when found Ed Anderson decided to reinvent the mini donut machine. After several trips to the drawing board, the Anderson family started…

Fariñas Ilocos Empanada is a known provider of delicious food from Ilocos, ranging from their specialty Empanadas to other delicacies such as Longganisa, Okoy, and Wine. Made from the finest,…

Zark’s Burgers is a burger joint that started from a humble beginning in 2009 along Taft Avenue, Manila. Zark’s Burgers offers variety of mouthwatering, delicious burgers with a twist and…

FAB Salon is a full-service salon for men and women established by Marco Pascual, business development manager of Bruno Services Corp. (BSC), the company that runs Bruno’s Barbers chain. Fueled…

Index Hair & Body Salon Corporation was first opened on February 8, 2003 by a licensed optometrist, Dra. Maribeth Cobarrubias-San Juan. Her endeavor to venture into a business is not…

Pinkberry was first launched in January of 2005 in West Hollywood, CA and reinvented the frozen yogurt category. Pinkberry offers best tasting, premium frozen yogurt, made with high-quality fresh ingredients.…

BEESTOP is a restaurant established in 2007 in the heart of General Santos City serving delectable Chicken Specialties and Pancit Pyesta Menu to families, group of friends, young professionals and…

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Chong Sheng is conceptualized by Ms. Ellen Zhao to cater the patrons craving for varieties of dimsum products. Ms. Zhao is good in cooking Chinese Food: she studies and innovates…

Buko Maxx, a foodcart business concept established by Happy Recipe Food Enterprise & Co. in 2011 at Montalban, Rizal. Overwhelmed by the patronage of their consumers, the stakeholders have decided…