Pino! Inasal & Filipino Cuisine is one of the highly successful restaurants in Cebu City today.  It was founded in 2010, the latest venture of M Lhuiller and J Gourmet Partnership Company.

Pino! Inasal & Filipino Cuisine offers a great tasting and affordable menu to its customers, depending on their varied taste.  The food is prepared in a simple yet stylish manner in order to satisfy their customer’s heart and soul.  From grilled food  to dessert to steamy soup, everything looks really delicious.  Among the menu includes the Pino Specialty from the Grill (serve together with their famous chicken barbeque sauce), Pino Kare-Kare, Crispy Pata, Calderetang Kambing, Pino Bulalo, Pino Buco Halo and many more.

Pino! Inasal & Filipino Cuisine success is based on solid market research demonstrating there is a demand for a restaurant selling products using only the highest standards of quality and freshness yet affordable; atmosphere and setting that the restaurant gains reputation for comfort and beauty which draws every customer who comes through the doors leave impressed and excited to come back again; and getting excellent service by staff and owners that truly enjoy their job.

Franchise Details:

Franchise Fee :  Php400,000.00

Inclusive of:

• Use of Trade Name and Proprietary Marks
• Location Approval
• Training for Franchisee and Staff
• Procurement Program
• Marketing Assistance
• Opening Assistance
• Operations Manual
• Research and Development

Initial Term :  Five (5) years
Total Capital Requirement :  Php5.0 Million to Php6.0 Million
Royalty Fee :  5% of gross sales
Required Space :  minimum of 180 sqm.

Contact Information:

RK Franchise Consultancy
G/F Minnesota Mansion
267 Ermin Garcia St.,
Cubao, Quezon City
Phones:  (02) 912-2946, (02) 955-0734
Fax: (02) 912-2973
Email: rk@rkfranchise.com
Website: www.rkfranchise.com

or

Pino! Filipino Cuisine
Wilson St., Lahug, Cebu City
Telefax: +63(32) 232-0939 / 231-3101